Slow Cooker Brisket And Onions | Crockpot Recipes #easy #Crockpot Meals #healthy #dinners #crock pot #recipes

Sunday, October 20, 2019 : October 20, 2019

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4.8 ★★★★★ | This Slow Cooker Brisket And Onions is the trully yummy! __undefined__ ** Crock Pot Recipes Easy | Crockpot Meals | Crockpot Chicken | Crockpot Recipes Chicken | Crock pot Recipes Healthy | Crock Pot Recipes Beef | Crockpot | Crockpot Recipes #easy #Crockpot Meals #healthy #dinners #crock pot #recipes

This Slow Cooker Brisket And Onions is the trully yummy! __undefined__ ** Crock Pot Recipes Easy | Crockpot Meals | Crockpot Chicken | Crockpot Recipes Chicken | Crock pot Recipes Healthy | Crock Pot Recipes Beef | Crockpot | Crockpot Recipes #easy #Crockpot Meals #healthy #dinners #crock pot #recipes


Slow Cooker Brisket And Onions | Crockpot Recipes #easy #Crockpot Meals #healthy #dinners #crock pot #recipes , .


4.8 ★★★★★ | This Slow Cooker Brisket And Onions is the trully yummy! __undefined__ ** Crock Pot Recipes Easy | Crockpot Meals | Crockpot Chicken | Crockpot Recipes Chicken | Crock pot Recipes Healthy | Crock Pot Recipes Beef | Crockpot | Crockpot Recipes #easy #Crockpot Meals #healthy #dinners #crock pot #recipes

Total Time: 60 Minutes,Servings: 6 Servings

Ingredients :
  • 1 tablespoon olive oil
  • 1 1/2 pounds yellow or red onions (about 2 large onions), sliced into half moons
  • 3 1/2 pounds beef brisket
  • Kosher salt
  • Freshly ground black pepper
  • 6 cloves garlic, minced
  • 2 cups low-sodium beef broth
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon soy sauce or tamari

Instructions :
  • Heat the oil in a large, deep sauté pan or cast iron skillet over medium heat until shimmering. Add the onions and cook on medium-low to medium heat, stirring frequently, until the onions have caramelized lightly, about 20 minutes. Meanwhile, sear the brisket.
  • Pat the brisket dry with paper towels. Season generously all over with salt and pepper. Heat a large skillet or sauté pan over medium-high heat and turn on your vent or fan, if you have one. Add the brisket and sear, flipping once, until a golden brown crust forms. Transfer to a 6-quart or larger slow cooker fat side up. Sprinkle the minced garlic over the brisket.
  • When the onions are ready, pile them on top and around the meat. Mix the broth, Worcestershire sauce, and soy sauce or tamari together and pour into the slow cooker.

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