5-INGREDIENT HONEY SRIRACHA SLOW COOKER CHICKEN #easy #Crockpot Meals #healthy #dinners #crock pot #recipes

Sunday, October 20, 2019 : October 20, 2019

0 comments


4.8 ★★★★★ | All you need are five ingredients to make this delicious, clean-eating, slow cooker honey sriracha chicken that's made with REAL food. If you love 5 ingredient crock pot recipes, then this sriracha chicken recipe is for you. It is great for easy meal-prep dinners throughout the week! #easy #Crockpot Meals #healthy #dinners #crock pot #recipes

4.8 ★★★★★ | All you need are five ingredients to make this delicious, clean-eating, slow cooker honey sriracha chicken that's made with REAL food. If you love 5 ingredient crock pot recipes, then this sriracha chicken recipe is for you. It is great for easy meal-prep dinners throughout the week! #easy #Crockpot Meals #healthy #dinners #crock pot #recipes


5-INGREDIENT HONEY SRIRACHA SLOW COOKER CHICKEN #easy #Crockpot Meals #healthy #dinners #crock pot #recipes , .


4.8 ★★★★★ | All you need are five ingredients to make this delicious, clean-eating, slow cooker honey sriracha chicken that's made with REAL food. If you love 5 ingredient crock pot recipes, then this sriracha chicken recipe is for you. It is great for easy meal-prep dinners throughout the week! #easy #Crockpot Meals #healthy #dinners #crock pot #recipes

Total Time: 65 Minutes,Servings: 8 Servings

Ingredients :
  • 1.5 lbs. boneless, skinless chicken breast (2–3 large)
  • 1/2 cup tamari (or coconut aminos or soy sauce)
  • 1/2 cup honey
  • 1/2 cup sriracha
  • 2 tablespoons minced garlic
  • 1.5 tablespoons cornstarch (optional)

Instructions :
  • First, prepare sauce by whisking together tamari, honey, sriracha, and minced garlic.
  • Place chicken breasts on the bottom of a slow cooker and then pour sauce on top.
  • Set slow cooker to high heat and cook for 2-3 hours OR set slow cooker to low heat and cook for 6-8 hours (recommended).
  • Once your chicken is easily shreddable, remove from slow cooker and use 2 forks to shred chicken breast.
  • Before placing shredded chicken back into slow cooker, thicken sauce by adding in 1.5 tablespoons of cornstarch. Whisk until dissolved.
  • Add shredded chicken back into sauce and stir. Let sit for 10 minutes before serving.

Copyright: Cooking Recipes Blog Selfe

344 Comment

Rated 4.5/ 412 Based On 412 Customer Reviews

Share this Article
< Previous Article
Next Article >

0 comments :

Copyright © 2019 RecipeBlog - All Rights Reserved
Design by Ginastel.com